Culture et production :
\nAvec un rendement de 600 \u00e0 800gr\/m2 ce c\u00e9page parfaitement plant\u00e9 dans les parcelles qui lui sont propice arrive pleinement \u00e0 maturit\u00e9 au moment opportun, enti\u00e8rement travaill\u00e9 \u00e0 la main et tri\u00e9 d\u00e8s la vendange.<\/p>\n
Vinification :
\nMac\u00e9rer et fermenter dans des cuves en inox, nous travaillons essentiellement \u00e0 la d\u00e9gustations pour d\u00e9cid\u00e9 de quand le presser, le reste de son \u00e9levage de plusieurs mois il va l\u2019effectu\u00e9 en foudre.<\/p>\n
Accord mets et vins :
\nCe vin s\u2019accordera parfaitement avec des viandes blanches tel que des filets de poulet sauce moutarde ou la dinde \u00e0 no\u00ebl.<\/p>\n
D\u00e9tails techniques :
\nOnce the wine has been pressed, the vats are tasted separately to determine which batch will go into which cask so that it can express its full potential. Contains sulphites.<\/p>\n
Commentaire d\u2019Yves Beck :
\nLe bouquet est de bonne intensit\u00e9 et marqu\u00e9 par des parfums de griottes. Le vin a du corps et des tannins velout\u00e9s, parfaitement int\u00e9gr\u00e9s. Bonne r\u00e9flexion des caract\u00e9ristiques olfactives en bouche. Un vin qui a de la m\u00e2che, du caract\u00e8re et qui m\u00e9rite un petit peu d\u2019\u00e9panouissement.<\/p>\n
Distinctions :
\n\u2b502025 - Silver medal at the Mondial des Pinots - vintage 2023
\n\u2b502024 \u2013 M\u00e9daille d\u2019Or au mondial des Pinots \u2013 mill\u00e9sime 2022
\n\u2b502023 \u2013 M\u00e9daille d\u2019Or au mondial des Pinots \u2013 mill\u00e9sime 2021
\n\u2b502020 \u2013 M\u00e9daille d\u2019argent au Grand Prix des vins Suisse \u2013 mill\u00e9sime 2018
\n\u2b502020 \u2013 S\u00e9lection OR cantonale neuch\u00e2teloise \u2013 mill\u00e9sime 2018
\n\u2b502018 \u2013 S\u00e9lection OR cantonale neuch\u00e2teloise \u2013 mill\u00e9sime 2017<\/p>","protected":false},"excerpt":{"rendered":"
Red Pinot Noir is a distinguished, racy wine, recognisable by its dark hue and ruby colour, which varies in intensity from year to year. With age, the colour tends to resemble brick.<\/p>\n
On the nose, it is spicy with aromas of red fruit. The bouquet of raspberries, blackcurrants and even morello cherries is echoed on the palate, where an interesting freshness and minerality underpin pleasant tannins of great finesse. Slightly peppery, you can detect the limestone accent of the terroir.<\/p>","protected":false},"featured_media":35105,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"product_brand":[],"product_cat":[72],"product_tag":[],"class_list":{"0":"post-32922","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-pinot-noir","7":"pa_appellation-aoc-neuchatel","8":"pa_contenance-50cl","9":"pa_elevage-traditionnel","10":"pa_millesime-181","12":"first","13":"instock","14":"taxable","15":"shipping-taxable","16":"purchasable","17":"product-type-simple"},"yoast_head":"\n